Diary of a garden

Here’s where food begins, so here’s where I’ll start.  

This is my first full-fledged garden.   We always had a garden growing up, but I was notorious for “weeding” the vegetables.  I’m more motivated now, and I can’t wait to harvest the first radishes and baby lettuce in a few weeks.  

 

Much to my children’s dismay, the asparagus has already sprouted and appeared on the dinner table.